Instant Pot Chicken Recipe

Introduction

Looking for a quick and easy dinner recipe that’s also delicious? Try this Instant Pot Chicken recipe! With simple ingredients and a hands-off cooking method, you’ll have a flavorful meal ready in no time.

Ingredients

4 boneless, skinless chicken breasts
1 cup chicken broth
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup barbecue sauce

Step-by-step Directions

Season the chicken breasts with garlic powder, onion powder, paprika, salt, and pepper.
Place the chicken breasts in the Instant Pot.
Pour chicken broth over the chicken.
Close the Instant Pot lid and set the valve to sealing.
Cook on high pressure for 8 minutes.
Once the cooking time is up, do a quick release of the pressure.
Remove the chicken from the Instant Pot and shred it with two forks.
Stir in barbecue sauce with the shredded chicken.
Serve the Instant Pot Chicken on buns or over rice.

FAQs

Q: Can I use frozen chicken breasts for this recipe?

A: Yes, you can use frozen chicken breasts, but you will need to increase the cooking time by a few minutes.

Q: Can I use chicken thighs instead of chicken breasts?

A: Yes, you can use chicken thighs for this recipe. Just adjust the cooking time accordingly.

Q: Can I omit the barbecue sauce?

A: Yes, you can omit the barbecue sauce or substitute it with your favorite sauce or seasoning.

Conclusion

This Instant Pot Chicken recipe is a perfect choice for a quick and tasty meal. With just a few simple ingredients and minimal prep time, you can have a delicious dinner on the table in no time. Give it a try and enjoy a flavorful dish that the whole family will love!