Delicious Huli Huli Chicken Recipe

1. Introduction

Huli Huli Chicken is a popular Hawaiian dish that is perfect for summer cookouts and gatherings. The name “Huli Huli” means “turn turn” in Hawaiian, which refers to the method of grilling the chicken by turning it over and over again. This recipe features a flavorful marinade that gives the chicken a sweet and savory taste with a hint of smokiness from the grill.

2. Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup soy sauce
• 1 cup brown sugar
• 1/2 cup ketchup
• 1/4 cup chicken broth
• 1/4 cup pineapple juice
• 1/4 cup rice vinegar
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 teaspoon sesame oil
• Salt and pepper to taste
• Sesame seeds and green onions for garnish

3. Step-by-step Directions

1. In a medium bowl, mix together soy sauce, brown sugar, ketchup, chicken broth, pineapple juice, rice vinegar, garlic, ginger, sesame oil, salt, and pepper to make the marinade.
2. Place chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Seal the bag or cover the dish and refrigerate for at least 2 hours, or overnight for best results.
3. Preheat grill to medium-high heat and lightly oil the grates.
4. Remove chicken from marinade and discard excess marinade.
5. Grill chicken for 6-7 minutes per side, or until cooked through and juices run clear.
6. Remove chicken from grill and let rest for a few minutes before slicing.
7. Garnish with sesame seeds and chopped green onions before serving.

4. FAQs

Q: Can I use bone-in chicken for this recipe?

A: Yes, you can use bone-in chicken pieces instead of boneless chicken breasts. Just adjust the grilling time accordingly.

Q: Can I bake the chicken instead of grilling it?

A: While grilling adds a delicious smoky flavor, you can bake the marinated chicken in a preheated oven at 375°F for about 25-30 minutes, or until cooked through.

Q: Can I freeze the marinated chicken?

A: Yes, you can freeze the marinated chicken for up to 3 months. Thaw in the refrigerator before grilling.

5. Conclusion

Huli Huli Chicken is a crowd-pleasing dish that is easy to make and full of flavor. The sweet and savory marinade gives the chicken a delicious taste that pairs perfectly with the smokiness from the grill. Whether you’re hosting a summer barbecue or looking for a new weeknight dinner idea, this recipe is sure to impress. Try it out and enjoy a taste of Hawaii right in your own backyard!