Honey Sriracha Salmon Bowls




Blog Article: Honey Sriracha Salmon Bowls

Delicious Honey Sriracha Salmon Bowls Recipe

1. Introduction

Looking for a flavorful and healthy meal option? These Honey Sriracha Salmon Bowls are the perfect combination of sweet, spicy, and savory flavors. This dish is not only easy to make but also packed with nutrients from the salmon and fresh vegetables. Whether you’re meal prepping for the week or just looking for a quick and delicious dinner option, these bowls are sure to satisfy your taste buds.

2. Ingredients

  • 4 salmon fillets
  • 1/4 cup honey
  • 2 tablespoons sriracha sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • Salt and pepper to taste
  • 4 cups cooked rice
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 cup snap peas
  • 1 avocado, sliced
  • Green onions, chopped for garnish
  • Sesame seeds for garnish

3. Step-by-step Directions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, mix together the honey, sriracha sauce, soy sauce, olive oil, garlic powder, ginger powder, salt, and pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper. Brush the honey sriracha mixture over each fillet.
  4. Bake the salmon in the preheated oven for 12-15 minutes, or until cooked through.
  5. While the salmon is baking, prepare the rice according to package instructions.
  6. Divide the cooked rice among four bowls. Top each bowl with a salmon fillet, bell pepper slices, snap peas, avocado slices, green onions, and sesame seeds.
  7. Drizzle any remaining honey sriracha sauce over the bowls as desired.
  8. Serve hot and enjoy!

4. FAQs

Q: Can I use a different type of fish for this recipe?

A: Yes, you can substitute the salmon with another type of fish such as trout or cod.

Q: Is this recipe spicy?

A: The level of spiciness can be adjusted by increasing or decreasing the amount of sriracha sauce used.

Q: Can I make this recipe ahead of time?

A: While the salmon is best served fresh, you can prepare the honey sriracha sauce and cook the rice in advance to save time.

5. Conclusion

These Honey Sriracha Salmon Bowls are a delicious and nutritious meal option that is perfect for any occasion. With a perfect balance of sweet and spicy flavors, this dish is sure to become a favorite in your recipe rotation. Try making these bowls for a quick and satisfying meal that will leave you feeling satisfied and nourished.


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