Cucumber Caprese Salad Recipe

Introduction

Looking for a refreshing and light salad to enjoy on a hot summer day? Look no further than this delicious Cucumber Caprese Salad recipe. This salad puts a twist on the classic Caprese salad by adding crisp cucumber slices, which adds a refreshing crunch to the dish. It’s a perfect side dish for a barbecue or a picnic, or even as a light lunch on its own.

Ingredients

• 2 large cucumbers
• 2 cups cherry tomatoes
• 1 cup fresh basil leaves
• 8 oz fresh mozzarella cheese
• 1/4 cup balsamic vinegar
• 2 tbsp olive oil
• Salt and pepper to taste

Step-by-step Directions

1. Start by washing the cucumbers and cherry tomatoes thoroughly.
2. Slice the cucumbers and cherry tomatoes into thin slices and place them in a large bowl.
3. Tear the fresh basil leaves into smaller pieces and add them to the bowl.
4. Drain the fresh mozzarella cheese and cut it into bite-sized pieces. Add it to the bowl.
5. In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper to make the dressing.
6. Pour the dressing over the salad and toss gently to combine all the ingredients.
7. Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
8. Before serving, give the salad a final toss and adjust the seasoning if necessary.
9. Enjoy your delicious Cucumber Caprese Salad!

FAQs

Q: Can I use regular tomatoes instead of cherry tomatoes?

A: Yes, you can definitely use regular tomatoes in this recipe. Just make sure to dice them into bite-sized pieces.

Q: How long can I store this salad in the refrigerator?

A: This salad is best enjoyed fresh, but you can store it in an airtight container in the refrigerator for up to 2 days.

Q: Can I add other ingredients to this salad?

A: Feel free to customize this salad to your liking by adding ingredients like avocado, red onion, or even grilled chicken.

Conclusion

With its vibrant colors and fresh flavors, this Cucumber Caprese Salad is sure to be a hit at any gathering. It’s a simple and easy recipe that can be made in just a few minutes, making it perfect for busy weeknights or lazy weekends. So next time you’re in need of a light and refreshing dish, give this recipe a try!