cookingconfection_admin Introduction
Looking for a quick and delicious weeknight meal? Look no further than these 20 Minute Thai Basil Beef Rolls! Packed with flavor and ready in no time, this recipe is sure to become a new family favorite. The combination of tender beef, fresh basil, and aromatic Thai spices creates a dish that is both satisfying and full of Asian-inspired flavors. Whether you’re a seasoned chef or just starting out in the kitchen, these Thai Basil Beef Rolls are a perfect way to spice up your dinner routine.
Ingredients
- 1 lb thinly sliced beef
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp fish sauce
- 1 tbsp sugar
- 1 tsp sesame oil
- 2 cloves garlic, minced
- 1 red chili, thinly sliced
- 1 cup fresh Thai basil leaves
- 1 bell pepper, thinly sliced
- 1 onion, thinly sliced
- 1 tbsp vegetable oil
Step-by-step Directions
- In a bowl, mix together soy sauce, oyster sauce, fish sauce, sugar, and sesame oil. Add the sliced beef and marinate for 10 minutes.
- Heat vegetable oil in a pan over medium-high heat. Add garlic and chili and sauté until fragrant.
- Add the marinated beef to the pan and cook until browned, about 3-4 minutes.
- Add the bell pepper and onion to the pan and continue to cook until vegetables are tender-crisp.
- Stir in the fresh Thai basil leaves and cook for another minute until wilted.
- Serve the Thai Basil Beef Rolls hot over steamed rice or noodles.
FAQs
Q: Can I use a different type of meat for this recipe?
A: Yes, you can easily substitute the beef with thinly sliced chicken, pork, or even tofu for a vegetarian option.
Q: Is Thai basil the same as regular basil?
A: Thai basil has a stronger flavor with hints of anise and licorice, while regular basil has a more mild and sweet flavor.
Q: Can I make this recipe ahead of time?
A: While this dish is best enjoyed fresh, you can prepare the marinade and chop the vegetables ahead of time to save time when cooking.
Conclusion
These 20 Minute Thai Basil Beef Rolls are a quick and easy way to bring the flavors of Thailand into your kitchen. With simple ingredients and minimal prep time, this recipe is perfect for busy weeknights when you want a delicious and satisfying meal. Whether you’re a fan of Asian cuisine or just looking to try something new, these beef rolls are sure to impress. So gather your ingredients, fire up the stove, and enjoy a taste of Thailand in just 20 minutes!
